Month: May 2020

Caramel Pretzel Brownies

So last week was my brother’s birthday, and I wanted to make him something that I knew he would love. And he loves chocolate and caramel. At first I thought I should try to make salted caramel brownies, they are delicious and everyone loves them, but I didn’t have any […]

 

Berry Crumble Bars

To me, spring means it’s fresh berry season. Beautiful strawberries, blueberries, raspberries and blackberries can all be bought at local farmers markets. My absolute favorite berry is strawberry, so I get really excited when it gets to be spring in NJ and the strawberries come into season. I decided this […]

 

Quarantine Brownies

The invention of this recipe started with too many leftover egg whites after I made pastry cream. I had to come up with something to do with them, because I didn’t just want to throw them out. So, I did what everyone else would do, I googled “what can I […]

 

Cheesy Herb Beer Bread

Now that a majority of people are social distancing at home, and doing their best to stay inside, baking seems to have soared in popularity. My Instagram feed is filled with pictures of baked goods, and the most popular thing people seem to be baking is bread. So much so […]